You are what you eat:
The marriage of food and anatomical technologies

Neither the butcher shop nor the operating room have a strong reputation for aesthetics. They are often locations guided by technical skill rather than artistry. It is hard, after all, to make meat look good. The body--whether human or beast--is a fickle medium, actively resisting efforts to .  

The showcasing of the body

  

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© Brendan Griebel and Jude Griebel